Professional stainless steel vegetable mill with 3 interchangeable disks with different holes and the patented rapid joint. The best strained vegetables soups are obtained only with the traditional, manual tool. The squeezing ensures the best quality and the most agreeable consistency and density of the sauce, grinding gently, without overheat, separating the pulp and the juice of every vegetable and fruit from seeds and peels. It keeps intact the organoleptic characteristics of foods and it is perfect for cooking vegetables puree, sauces or soups. Easy to clean. Every IPAC's vegetable mill has exclusive and patented characteristics that make their use easy and practical, speeding and facilitating the operations of maintenance, assembly and disassembly of the tool.
Stainless steel. Dishwasher safe. Dimensions 41x23,3x19,6 cm